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Jun 25: Edlyn at the Melbourne Food Waste Summit

Edlyn joined the Melbourne Food Waste Summit to explore circular economy solutions and share ideas on how manufacturers can drive sustainability through collaboration and innovation.

  • Edlyn News
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Edlyn Foods was proud to participate in the recent Melbourne’s North Food Waste Summit, hosted by NORTH Link, Melbourne's North Food Group, and Climateers. The event brought together manufacturers, innovators, and sustainability leaders to explore practical solutions for food waste and how circular economy models can shape the future of our industry.

Our Business Innovation Manager, Aida Golneshin, was invited to join the panel and share her perspective on how manufacturers can play an active role in reducing food waste through design thinking, operational innovation, and cross-sector collaboration.

The summit reinforced the importance of bold thinking and shared responsibility. Many of the most impactful ideas came from the intersection of different industries and disciplines—a reminder that collaboration is essential to real progress.

Edlyn is committed to contributing to a more sustainable and resilient food system, and we’re proud to be part of conversations that drive that vision forward. Events like this not only spark innovation but also remind us that every manufacturer has a role to play in building a better, more circular future.

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Oct 23: Edlyn Development Chef Aaron Duffy visits customers in Vietnam

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Oct 23: Edlyn hosts Kelly’s Hotel for Innovation Day

On 24th October, Edlyn Chefs Aaron Duffy and Roger Hutchins had the pleasure of hosting the Director, Head Chef and kitchen crew from Kelly’s Hotel for an innovation session at Edlyn’s commercial kitchen facility.

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