Bone Roasters Stocks & Jus are trusted by some of Australia's best chefs. Read more here

Sep 25: Wood’s Tomato Relish Named Best Foodservice Relish Again in 2025

Wood’s Tomato Relish has been named Best Foodservice Relish at the Chefs Decision Awards for the third year running, reaffirming its status as the industry’s benchmark for quality and flavour.

  • Edlyn News
  • Woods
Image of baby

Wood’s Tomato Relish has once again taken the title of Best Foodservice Relish at the Chefs Decision Awards Australia, marking its third straight win.

This recognition is a testament to a recipe that hasn’t changed since 1985 — premium ingredients, cooked to perfection, and a flavour that continues to set the benchmark for the industry. From humble beginnings at Melbourne’s weekend markets to a staple in commercial kitchens nationwide, Wood’s Tomato Relish remains a chef favourite nearly four decades later.

At Edlyn, we’re proud to see Wood’s honoured year after year, confirming its place as the trusted choice for taste, quality, and reliability in foodservice.

Related

Image of people

Aug 25: Research, Innovation and the Future of Freekeh

Discover the future of Freekeh with Edlyn and RMIT. Exploring ancient grains, nutrition, sustainability, and innovation, we’re shaping science-backed foodservice solutions for modern culinary excellence.

Image of coat

May 24: Bone Roasters takes the stage at Foodservice Australia

Bone Roasters recently appeared at the Foodservice Australia show, held from May 19-21 at International Convention & Exhibition Centre in Darling Harbour, Sydney.

Image of chair

Mar 25: Edlyn Attends Foodex Japan 2025

Edlyn Foods was proud to participate in FOODEX Japan 2025, Asia’s leading food and beverage exhibition, held in Tokyo.

Back to News