We’re celebrating 95 years of the company that brought you Bone Roaster - Edlyn Foods. Explore our history

For more information about our parent company, visit the Edlyn Corporate Site.

Precisely Crafted for the world's finest chefs

Precisely crafted, Australian made stocks and jus that elevate the flavour of every dish.

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Made for the world's finest chefs, who set high standards and take exceptional pride in their dishes. Bone Roasters provide precisely crafted, chef inspired stocks and jus that elevate the flavour of every dish with elegant simplicity.

Using only the finest quality Australian and New Zealand ingredients, Bone Roasters use a traditional slow cooking open kettle method and follow the highest quality and consistency standards to deliver an exceptional culinary experience, every single time.

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Voted No. 1 by Professional Chefs

Bone Roasters was voted as the No 1 ‘Best Premium Jus' by Australian professional chefs at the 2023 Chefs Decision Awards.

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Finest Aus & NZ Ingredients

Premium grass-fed beef bones sourced from Australia & New Zealand, with garden fresh vegetables and herbs and using the finest Red Wine sourced from award winning Burnett Valley Vineyard.

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Slow Cooked Traditional Process

Our products are continuously slow cooked for up to 35 hours using an open kettle reduction process and meticulously hand skimmed throughout to ensure the most authentic, cleanest and consistent product available.

Premium Stocks, Jus & Glaces

Bone Roasters products use real bones and only the very best ingredients. 100% natural, with no added salt, flavour enhancers or thickeners and slowly simmered for up to 35 hours.

  • Open Kettle Method
  • Finest Ingredients
  • Rich Flavours
  • Australian Made
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Explore the Range

Bone Roasters is used by the finest restaurants and resorts around the world.

Bone Roasters premium stocks and jus are exported around the globe and used by many of the world's finest restaurants and resorts.

Products designed for the world's finest chefs who adhere to highest quality standards and take exceptional pride in every dish.

Click video below to learn more about Bone Roasters and its commitment to delivering the most exceptional culinary experience, every single time.

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Exquisite product every single time.

Our products are curated and prepared to the highest culinary standards, then rigorously quality tested to ensure you receive the same exceptional taste and texture experience every single time.

Used by the world's finest venues

Bone Roasters premium stocks and jus are exported around the globe from Dubai to Hong Kong, Singapore and Japan and used by many of the world's finest restaurants and resorts.

100% All natural stocks & jus

Our stocks and jus are 100% natural, made from succulent bones, infused with garden fresh vegetables, with no added salt, flavour enhancers or thickeners added.

Premium quality for world class
chefs and restauranteurs.

"The consistency of the Bone roasters stocks is amazing, for busy hotels and restaurant operations you just can’t beat it. It saves time in your kitchens and reduces the workload of your employees, a consistent product every time."

M

Mark Hagan - Executive Chef

Grand Hyatt Manilla

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Recipes to inspire you

Proudly Australian made, Australian owned, and working with many of the world’s leading restaurants and food providers.

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