Classic Sponge Cake Mix
- Available In
- 12kg
A light and fluffy sponge cake mix producing a light, aerated sponge that is ideal for round, block or swiss cakes.
Enquire Now
Classic Sponge Cake Mix
- 12kg
A light and fluffy sponge cake mix producing a light, aerated sponge that is ideal for round, block or swiss cakes.
Ingredients & Nutrition
Classic Sponge Cake Mix
- 12kg
Ingredients
Wheat Flour, Sugar, Glucose, Soy Flour, Stabiliser (450), Emulsifiers (472b, 477), Low Fat Milk Solids, Raising Agents (500, 541), Salt, Thickener (415)
Nutritional Information
Servings per Package
240
Serving Size
50g (Dry mix only)
Per ServingPer 100gEnergy
790kJ 1580kJProtein
2.9g 5.8gFat - Total
1.1g2.2g- Saturated
Less than 1g 1.5gCarbohydrate
40.8g81.6g- Sugars
23.1g46.3gSodium
210mg421mg
Allergens
Contains Gluten, Milk & Soy
Directions & Storage
Storage
Store in a cool, dry place. Opened bags should be sealed to maintain freshness.
Directions for use
1.Measure eggs and water into mixing bowl.
2. Add Sponge Cake Mix.
3. Using whisk, mix on speed 1 for 1 minute and scrape down sides.
4. Mix on speed 3 for 6 - 10 minutes.
Baking Times
7" Round Sponge (200g): 180 - 190°C for 15-20 minutes
Swiss Roll (1100g): 210 - 220°C for 10-12 minutes
Sponge Slab (2500g): 180 - 190°C for 25-30 minutes
*Note – Bake time & temperature will vary with different ovens and pan sizes. The times and temperatures listed here are suggestions only.
Shelf Life
9 Months
Seriously good bakery mixes
Create a light and fluffy sponge cake with Edlyn's easy to prepare mix.
- Made in Australia
- Kosher Certified
- Halal Certified
- Consistent outcome every time
Recipes to inspire you
