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Vegan Thai Chilli Herb Dip

  • Condiments
  • Vegan
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Ingredients

  • 100g Wood’s Vegan Mayonnaise
  • 4g Birds Eye Chilli
  • 2g Thai Basil
  • Splash of Lemon Juice
  • Splash of Soy Sauce
  • 0.4g Kaffir Lime Leaves

Method

1

Finely chop the chilli and herbs.

2

Combine all ingredients together and hand mix thoroughly.

Vegan Mayonnaise 2.2kg

A rich, thick and creamy vegan mayonnaise, offering an authentic mayo taste, yet is free from gluten, soy and dairy. Suitable for use in salads, as a spread or as a condiment.

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Vegan Mayonnaise 1kg

A rich, thick and creamy vegan mayonnaise, offering an authentic mayo taste, yet is free from gluten, soy and dairy. Suitable for use in salads, as a spread or as a condiment.

Discover