Bone Roasters is proud to announce its sponsorship of the ‘Chef of the Year’ competition, which will be held at the Foodservice Australia 2024 exhibition from 19th to 21st May 2024, at the ICC, Darling Harbour, Sydney.
Hailed as Australia’s most prestigious chef competition, this intense round robin of cooking heats tests the creativity, culinary knowledge and ingenuity of professional chefs from around the country.
Bone Roasters offers a premium selection of stock and stock reductions crafted from the finest quality ingredients meticulously sourced from farms in Australia and New Zealand. Our process involves slow-cooking and hand-skimming in traditional open kettles for up to 40 hours, ensuring an unparalleled depth of flavor. Proudly Australian-made and owned, Bone Roasters is the trusted choice of world-renowned hotels and Michelin Star Restaurants, delivering exceptional quality for discerning chefs and culinary enthusiasts alike.
We are extremely excited to be a part of the chef of the year competition and anticipate some fantastic culinary competition.