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Red Wine Jus 35 Brix

SKU BI0006

Our Red Wine Jus 35 is a further reduction from our 25 brix product and combines succulent Australian veal bones with a rich red wine reduction from Queensland's award winning Burnett Valley Vineyard, then infused with garden fresh vegetables and herbs.

Our jus is 100% natural with no added salt, flavour enhancers or thickeners and has been voted as the 'No 1 Best Premium Jus' by Australian professional chefs at the 2023 Chefs Decision Awards.

This product is ideal as a finishing sauce for steak, lamb, roasts and game meats.

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Red Wine Jus 35 Brix
  • 2.5kg

Our Red Wine Jus 35 is a further reduction from our 25 brix product and combines succulent Australian veal bones with a rich red wine reduction from Queensland's award winning Burnett Valley Vineyard, then infused with garden fresh vegetables and herbs.

Our jus is 100% natural with no added salt, flavour enhancers or thickeners and has been voted as the 'No 1 Best Premium Jus' by Australian professional chefs at the 2023 Chefs Decision Awards.

This product is ideal as a finishing sauce for steak, lamb, roasts and game meats.

Ingredients & Nutrition

Red Wine Jus 35 Brix
  • 2.5kg

Ingredients

Filtered Water, Veal Bones, Red Wine Reduction, Fresh Onions, Fresh Carrots, Fresh Celery, Tomato Paste, Fresh Mushrooms, Garlic, Fresh Thyme, Bay Leaves & Peppercorns.

Nutritional Information

  • Servings per Package

    100

  • Serving Size

    25g

  •  
    Per ServingPer 100g
  • Energy
    120kJ482kJ
  • Protein
    6.1g24.6g
  • Fat - Total
    Less than 1gLess than 1g
  • - Saturated
    Less than 1gLess than 1g
  • Carbohydrate
    Less than 1g3.3g
  • - Sugars
    Less than 1g1.0g
  • Sodium
    112mg450mg

Directions & Storage

  • Shelf Life

    18 Months

  • Directions for use

    Defrost in refrigerator. Keep refrigerated once opened. Reseal for maximum freshness.

  • Storage

    Keep frozen

Voted No 1 Best Premium Jus by Australian chefs.

Our Red Wine Jus 35 combines succulent Australian veal bones with a rich red wine reduction from Queensland's award winning Burnett Valley Vineyard.

  • 100% Natural
  • No added salt, flavour enhancers or thickeners
  • Simmered for up to 35 hours
  • Frozen for 100% freshness
  • Award Winning - Voted No 1 Best Premium Jus
  • Using red wine from award winning Burnett Valley Vineyard.
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