Vegan Roasted Garlic Aioli
- Available In
- 1kg
A truly authentic aioli taste, free from gluten, soy and dairy, infused with real roasted garlic pieces. Suitable for use in salads, as a spread or as a condiment.
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Vegan Roasted Garlic Aioli
- 1kg
A truly authentic aioli taste, free from gluten, soy and dairy, infused with real roasted garlic pieces. Suitable for use in salads, as a spread or as a condiment.
Ingredients & Nutrition
Vegan Roasted Garlic Aioli
- 1kg
Ingredients
Water, Canola Oil, Vinegar, Thickeners (1442, 1450, 415, 412), Sugar, Salt, Roasted Garlic (1%), Vegetable Protein, Spices, Mustard Flour, Acidity Regulator (260), Natural Flavour, Natural Preservative (234), Natural Colour (160a)
Nutritional Information
Servings per Package
100
Serving Size
10g
Energy
129kJ1290kJProtein
Less than 1gLess than 1gFat - Total
3.0g29.9g- Saturated
Less than 1g2.0gCarbohydrate
Less than 1g9.0g- Sugars
Less than 1g3.2gSodium
63mg626mg
Allergens
None
Directions & Storage
Shelf Life
6 Months
Storage
Store in a cool dry place. Refrigerate after opening
Directions for use
Can be used as an accompanying ingredient for many dishes or as a side spread
Real Roasted Garlic.
The same rich, creamy and authentic taste of a traditional aioli, with an infusion of real roasted garlic pieces.
- Real Australian Roasted Garlic
- Batch Crafted in Victoria
- Vegan Australia Certified
- Gluten Free
- Halal & Kosher Certified
- No Artificial Colours