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Savoury Pancake Burger

  • Condiments
Image of brunch

Ingredients

Method

1

Add Buttermilk Pancake Mix and cold water into a mixing bowl.

2

Mix on low speed for 1 minute, be sure to scrape down the sides of the bowl.

3

Preheat a frying pan on medium heat and portion out pancake mix into six pancakes, ensuring the size and thickness of pancake suit your burger.

4

Be sure to flip pancake over and cook until lightly brown on each side.

5

Preheat grill or seperate frypan on high heat and lightly oil. Place burger patty on heat and cook to desired liking.

6

Construct burger using one pancake as bottom bun and add sliced cheese, red onion, tomato, lettuce, beef patty and a dollop of Wood’s Tomato Relish.

Time Needed

  • 5 mins
    Prep
  • 15 mins
    Cook

Difficulty & Yield

  • easy
  • Serves
    3
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Tomato Relish 2.4kg

The Wood’s original and Australia’s favourite relish. A delicious chunky tomato relish made from Australian tomatoes and onions, blended with special spices and herbs to offer a rich, sweet tomato flavour. Loved by hospitality businesses and cafes across Australia our award winning relish is the go to for foodservice partners Australia wide.

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Tomato Relish 12kg

The Wood’s original and Australia’s favourite relish. A delicious chunky tomato relish made from Australian tomatoes and onions, blended with special spices and herbs to offer a rich, sweet tomato flavour. Loved by hospitality businesses and cafes across Australia our award winning relish is the go to for foodservice partners Australia wide.

Discover