Oct 16: Edlyn opens the doors at its new Maryborough facility

It is with great excitement and pride to announce Edlyn Foods has officially opened the doors to its new production facility based in Maryborough, Victoria. The brand new facility has been under development for the past 18 months since Edlyn had acquired it back in early 2015. Over this time extensive renovations had been done internally with new flooring, walls and employee facilities built aswell as fencing, car park facilities and signage to the exterior of the property. February 2016 saw Edlyn officially appoint Windsor Main as the Site Manager for the Maryborough facility, employed to oversee and establish all aspects of the new site. Windsor has done a fantastic job over the past 6 months in implementing the process and procedures for the new site aswell as helping to build a stellar production and management team. The local Maryborough council and community have been a massive support for Edlyn over the past 18 months, doing everything they can to help to make the transition in to the Edlyn facility as easy as possible. The Maryborough site will be used to produce all of Edlyn’s dry mix products including gravies, soups, boosters, desserts and bakery mixes.